List of Contributors

Serge Alfos,     University of Bordeaux and INRA UMR 1286 Laboratory of Nutrition and Integrative Neurobiology Bordeaux, France

Modhi Ali S. Alshammari,     Mel and Enid Zuckerman College of Public Health, University of Arizona, Arizona

Belmira Lara da Silveira Andrade da Costa,     Departamento de Fisiologia e Farmacologia, Centro de Cièncias Biológicas, Universidade Federal de Pernambuco, Recife (PE), Brasil

Se Min Bang,     Department of Biological Sciences, Konkuk University, Seoul, Republic of Korea

Matthew R. Battistini,     Department of Chemistry, University of South Florida, Tampa, Florida

Cheryl Tatano Beck,     University of Connecticut School of Nursing, Connecticut

Juliana Maria Carrazone Borba,     Departamento de Nutrição, Centro de Cièncias da Saúde, Universidade Federal de Pernambuco, Recife (PE), Brasil

J. Thomas Brenna,     Division of Nutritional Sciences, Cornell University, Ithaca, NY, USA

Nicole Burca,     University of Arizona Mel and Enid Zuckerman College of Public Health, and School of Medicine, University of Arizona

Philip C. Calder,     Human Development & Health Academic Unit, Faculty of Medicine, University of Southampton, Southampton, United Kingdom

Paolo Capodaglio,     Rehabilitation Unit and Research Laboratory in Biomechanics and Rehabilitation, San Giuseppe Hospital, Istituto Auxologico Italiano IRCCS, Piancavallo (VB), Italy

Henriqueta Dias Cardoso,     Departamento de Fisiologia e Farmacologia, Centro de Cièncias Biológicas, Universidade Federal de Pernambuco, Recife (PE), Brasil

Nicola Cau,     Department of Electronics, Information and Bioengineering, Politecnico di Milano, Italy

H.M. Chandola,     Ch. Brahm Prakash Ayurved Charak Sansthan, Khera Dabar, Najafgarh, New Delhi, India

Caroline E. Childs,     Human Development & Health Academic Unit, Faculty of Medicine, University of Southampton, Southampton, United Kingdom

Kyoung Sang Cho,     Department of Biological Sciences, Konkuk University, Seoul, Republic of Korea

Veronica Cimolin,     Department of Electronics, Information and Bioengineering, Politecnico di Milano, Italy and Rehabilitation Unit and Research Laboratory in Biomechanics and Rehabilitation, San Giuseppe Hospital, Istituto Auxologico Italiano IRCCS, Piancavallo (VB), Italy

Catherine F. Clarke,     Department of Chemistry and Biochemistry, UCLA, Los Angeles, California

Adriana Coppola,     Internal Medicine, Diabetes, Vascular and Endocrine-metabolic Diseases Unit and the Centre for Applied Clinical Research, Clinical Institute Beato Matteo, Vigevano, Italy, and Department of Internal Medicine, San Donato Milanese, Italy

Georgina E. Crichton,     Nutritional Physiology Research Centre, University of South Australia, Adelaide, Australia

Lisette C.P.G.M. de Groot,     Wageningen University, Division of Human Nutrition, the Netherlands

Daniel R. Dempsey,     Department of Chemistry, University of South Florida, Tampa, Florida

Patricia Coelho de Velasco,     Laboratório de Plasticidade Neural, Departamento de Neurobiologia, Programa de Pós-Graduação em Neurociências, Instituto de Biologia, Universidade Federal Fluminense, Niterói, Brazil

Ana Francisca Diallo,     University of Connecticut School of Nursing, Connecticut

Fabiana Di Sabatino,     Division of Child Neurology, Faculty of Medicine & Psychology, Sapienza University, Rome, Italy

Simon C. Dyall,     Department of Life Sciences, University of Roehampton, Whitelands College, London

Merrill F. Elias,     Department of Psychology, University of Maine, Orono, Maine, USA and Graduate School of Biomedical Sciences and Engineering, University of Maine, Orono, Maine, USA

Akhlaq A. Farooqui,     Department of Molecular and Cellular Biochemistry, The Ohio State University, Columbus, Ohio

Emma K. Farrell,     Department of Chemistry, University of South Florida, Tampa, Florida

Alessandro Ferretti,     Division of Child Neurology, Faculty of Medicine & Psychology, Sapienza University, Rome, Italy

Heather M. Francis,     Department of Psychology, Macquarie University, Sydney, Australia

Linnea R. Freeman,     Medical University of South Carolina, Charleston, South Carolina

Dina Gazizova,     Central and North West London NHS Foundation Trust, London

Manuela Galli,     Department of Electronics, Information and Bioengineering, Politecnico di Milano, Italy and IRCCS San Raffaele Pisana Tosinvest Sanità, Roma, Italy

Carmine Gazzaruso,     Internal Medicine, Diabetes, Vascular and Endocrine-metabolic Diseases Unit and the Centre for Applied Clinical Research, Clinical Institute Beato Matteo, Vigevano, Italy, and Department of Internal Medicine, San Donato Milanese, Italy

Grace E. Giles,     Department of Psychology, Tufts University, Medford, MA

Catarina Gonçalves-Pimentel,     Departamento de Fisiologia e Farmacologia, Centro de Ciências Biológicas, Universidade Federal de Pernambuco, Recife (PE), Brasil

Amanda L. Goodell,     Department of Psychology, University of Maine, Orono, Maine, USA

Rubem Carlos Araújo Guedes,     Departamento de Nutrição, Centro de Ciências da Saúde, Universidade Federal de Pernambuco, Recife (PE), Brasil

Kei Hamazaki,     Department of Public Health, Faculty of Medicine, University of Toyama, Toyama, Japan

Tomohito Hamazaki,     Laboratory for Molecular Psychiatry, RIKEN Brain Science Institute, Saitama, Japan

Lucas W. Hernandez,     Department of Chemistry, University of South Florida, Tampa, Florida

Ted M. Hsu,     Neuroscience Graduate Program, University of Southern California, California

Mary C. Hunt,     School of Biological Science, Dublin Institute of Technology, Dublin, Ireland

Hidekuni Inadera,     Department of Public Health, Faculty of Medicine, University of Toyama, Toyama, Japan

Kristen A. Jeffries,     Department of Chemistry, University of South Florida, Tampa, Florida

Michelle Price Judge,     University of Connecticut School of Nursing, Connecticut

Robin B. Kanarek,     Department of Psychology, Tufts University, Medford, MA

Scott E. Kanoski,     Department of Biological Sciences, University of Southern California, and Neuroscience Graduate Program, University of Southern California

Lauren E. Lawson,     Mel and Enid Zuckerman College of Public Health, University of Arizona, Arizona

Peter Lembke,     KD Pharma Bexbach GmbH, Bexbach, Germany

Caroline R. Mahoney,     Department of Psychology, Tufts University, Medford, MA

Amy B....